$1.2M→$5.8M PE exit documented. Premium scoops at $5-8 each. Community gathering spot.
$100K-$500K revenue per year. Location and concept are everything.
Events need bars. Premium packages run $800-2,000 per event.
Busy professionals pay $10-15 per meal for weekly prep. 50 clients = $2,500/week.
Specialty coffee margins are extraordinary. $3 in beans and milk becomes $6-8.
Summer events, parks, and festivals. $500-1,500/day at a good event.
Passive income from machines in locations you never have to staff. $200-800/month per machine.